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lunch menu Antipasti Insalate e Zuppe BRUSCHETTA ALLA ROMANA Toasted garlic bread with marinated tomatoes fontinella cheese and basil infused olive oil/ 6.95 MOZZARELLA ALLA CAPRESE Fresh mossarella, tomato and basil finished with E.V.O. and balsamic reduction/ 8.95 CAESAR SALAD A traditional caesar salad with romaine lettuce, croutons and parmesan cheese/ 4.95 Add grilled chicken/ 8.95 TORTA DI GRANCHIO Fresh lump crabcake over mixed greens tossed in a dijon aioli/ 10.95 ANTIPASTO MISTO Imported Italian meats, marinated vegetables and cheeses in a antipasti plate/ 13.95 INSALATA DELLA CASA Mixed greens and vegetables tossed in our Italian vinaigrette/ 4.95 Add grilled chicken/ 8.95 INSALATA DI SPINACI CON FRAGOLELeaf spinach, fresh strawberries, gorgonzola and pinenuts in a honey-strawberry vinaigrette/ 6.95 Add grilled chicken/ 10.95 Panini Served with soup or pasta salad TUSCAN CHICKEN SALAD Fresh chicken salad in a pesto mayonnaise with red onions and roasted peppers/ 8.95 GRILLED CHICKEN BACON CAESAR Grilled chicken, crispy pancetta and romaine lettuce tossed in our caesar dressing/ 8.95 CAPICOLLA DlAVOLO Capicolla, pepperoni, salami and fontinella cheese with a roasted pepper relish and spicy aioli/ 8.95 MEATBALL Pork, veal, beef meatballs and smoked provolone with a slow cooked marinara/ 8.95 PROSCIUTTO ROMANA Parma prosciutto, fresh mozzarella and sliced roma tomatoes finished with extra virgin olive oil! 8.95 GRILLED VEGETABLE Grilled vegetable medley and roasted peppers served with a dijon aioli/ 10.95 Pasta Della Casa TORTELLINI ALLA BOLOGNESE Tortellini in a rich and hearty meat and mushroom ragout/ 9.95 CAPELLINI FRESCA Angel hair tossed in a light lemon white wine sauce with pinenuts and mixed vegetables/ 10.95 FETTUCCINE DIAVOLO Fettuccine tossed with tomatoes and leeks in a spicy cayanne cream sauce/ 8.95 Add grilled chicken/ 12.95 FARFALLE PICATA Roasted chicken tossed with bowtie pasta. capers and fresh shallots in a light lemon pesto cream sauce/ 12.95 SPAGHETTI CON POLPETTE DI CARNE Traditional spaghetti and meatballs made with ground veal, beef, and pork/ 8.95 SPAGHETTI ALLA CARBONARA Spaghetti tossed with pancetta, egg and romano in a fresh cream sauce/ 9.95 LINGUINE MARl E MONTE Tiger Shrimp, mixed mushrooms and pesto in tomato basil or light cream sauce/ 13.95 ROTOLO DI PASTA Rolled pasta layered with ricotta, romano and fresh spinach over slow cooked marinara and topped with fresh parmesan cream sauce/ 8.95 For your convenience an 18% gratuity will be added to parties larger than eight.

Lunch: Monday-Friday 11-2 Dinner: Sunday-Thursday 4-9   Friday & Saturday 4-11 1447 Grandview Avenue     Columbus, Ohio 43212 614.488.2104