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dinner menu
Antipasti, Zuppe e Insalate
BRUSCHETTA ALLA ROMANA Toasted garlic bread with marinated tomatoes fontinella cheese and basil infused olive oil/ 6.95
ANTIPASTO MISTO Imported Italian meats, marinated vegetables
and cheeses in a antipasti plate/ 13.95
MOZZARELLA ALLA CAPRESE
Fresh mozzarella, tomato and basil finished with E.V.O.
and balsamic redution/ 8.95
CIABATTA POMODORO Balsamic grilled ciabatta bread served with slow stewed tomatoes fresh basil and whipped marscapone/ 6.95
INSALATA DELLA CASA Fresh mixed greens and vegetables tossed in our Italian vinaigrette/ 5.95
INSALATA DI SPINACHI CON FRAGOLE Leaf spinach, fresh strawberries, gorgonzola and pinenuts in a honey-strawberry vinaigrette/ 6.95
POLENTA E GORGONZOLA AI FUNGHI A rich porcini and mixed mushroom gorgonzola sauce over polenta/ 10.95
COZZE CON PANCETTA Steamed mussels in a light sage-pancetta cream sauce served with toasted ciabatta bread/ 8.95
FRITTO MISTO Calamari lightly breaded and flash-fried, served with a slow cooked marinara/ 8.95
Add scallops and shrimp/ 13.95
FOCCACIA
Ask about our Chef's daily flat bread creation/ 9.95
TORTA DI GRANCHIO
Fresh lump crab cakes over mixed greens
tossed in a dijon aioli/ 14.95
CAESAR SALAD A traditional caesar salad with romaine lettuce, croutons and romano cheese/ 4.95
Pasta Della Casa
SPAGHETTI CON POLPETTE DI CARNE Traditional spaghetti and meatballs made with ground veal, beef, and pork/ 11.95
TORTELLINI ALLA BOLOGNESE Tortellini in a rich and hearty meat and mushroom ragout/ 14.95
CAPELLINI FRESCA Angel hair tossed in a light lemon white wine sauce with pinenuts and fresh vegetables/ 13.95
LASAGNE TRATTORIA Meat, three-cheese, spinach lasagne served with a slow cooked marinara sauce/ 12.95
SAUSAGE RAVIOLOI Sausage stuffed ravioli tossed in a light roasted pepper and fresh tomato cream sauce/ 16.95
ROTOLO DI PASTA Rolled pasta layered with ricotta, romano and fresh spinach over slow cooked marinara and topped with fresh parmesan cream sauce/ 15.95

POLLO AFFUMICATO
Smoked chicken ravioli, mixed peppers, shallots and tomato in a light butter-port reduction/ 17.95
For your convenience an 18% gratuity will be added to parties larger than eight.
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Lunch: Monday-Friday 11-2
Dinner: Sunday-Thursday 4-9 Friday & Saturday 4-11
1447 Grandview Avenue Columbus, Ohio 43212
614.488.2104
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